Im a secret fan of the 1997 version too. Yea, it loses the author’s original voice and writing style, but I don’t read cookbooks to be entertained. I read them yo tell me how to entertain. And the 1997 version is full of well tested professional advice
Wonderful! Thanks for the shout-out, Anna. You are proof of the Joy of Teaching. Erma Rombauer and Daughter are heroines of food history.
Im a secret fan of the 1997 version too. Yea, it loses the author’s original voice and writing style, but I don’t read cookbooks to be entertained. I read them yo tell me how to entertain. And the 1997 version is full of well tested professional advice